Bengal Gram Chutney Powder
Inclusive of all taxes
Handcrafted by women artisans within 48 hours of your order, Delivered in 3-5 days.
AT KOKOFRESH
FROM THE KITCHENS OF KARNATAKA
Chutney powders, or chutney pudi, are an everyday essential in Karnataka households. From busy mornings to simple home meals, they bring instant flavour without the need for elaborate cooking. Bengal Gram Chutney Powder is one of the most commonly prepared versions — known for its nutty taste, balanced spice, and versatility.
Traditionally made by roasting lentils, spices, coconut, and tamarind, this blend is ground to create a coarse, aromatic powder that pairs perfectly with rice, idli, dosa, and more. Our Bengal Gram Chutney Powder follows the same time-tested method, delivering the authentic taste of homemade chutney pudi.
WHY BENGAL GRAM CHUTNEY POWDER IS SPECIAL:
Made with roasted lentils for a rich, nutty base
Balanced with coconut, tamarind, and spices for depth
Offers the perfect mix of spice, tang, and texture
A versatile side that complements everyday meals
OUR PROMISE:
We use high-quality lentils, spices, and coconut, roasted separately to bring out their individual flavours. Each batch is ground carefully to achieve the right texture and aroma.
NO HIDDEN INGREDIENTS:
Many store-bought chutney powders include fillers, excess salt, or artificial additives. We don't. Ever.
OUR CHUTNEY POWDER IS:
Prepared using traditional roasting methods
Ground to a coarse texture for authentic taste
Free from preservatives, colours, and additives
Packed fresh to retain aroma and flavour
From everyday kitchens to your plate. No shortcuts. No additives. Just authentic chutney pudi.
AT KOKOFRESH
FROM THE KITCHENS OF KARNATAKA
Chutney powders, or chutney pudi, are an everyday essential in Karnataka households. From busy mornings to simple home meals, they bring instant flavour without the need for elaborate cooking. Bengal Gram Chutney Powder is one of the most commonly prepared versions — known for its nutty taste, balanced spice, and versatility.
Traditionally made by roasting lentils, spices, coconut, and tamarind, this blend is ground to create a coarse, aromatic powder that pairs perfectly with rice, idli, dosa, and more. Our Bengal Gram Chutney Powder follows the same time-tested method, delivering the authentic taste of homemade chutney pudi.
WHY BENGAL GRAM CHUTNEY POWDER IS SPECIAL:
Made with roasted lentils for a rich, nutty base
Balanced with coconut, tamarind, and spices for depth
Offers the perfect mix of spice, tang, and texture
A versatile side that complements everyday meals
OUR PROMISE:
We use high-quality lentils, spices, and coconut, roasted separately to bring out their individual flavours. Each batch is ground carefully to achieve the right texture and aroma.
NO HIDDEN INGREDIENTS:
Many store-bought chutney powders include fillers, excess salt, or artificial additives. We don't. Ever.
OUR CHUTNEY POWDER IS:
Prepared using traditional roasting methods
Ground to a coarse texture for authentic taste
Free from preservatives, colours, and additives
Packed fresh to retain aroma and flavour
From everyday kitchens to your plate. No shortcuts. No additives. Just authentic chutney pudi.
AT KOKOFRESH
FROM THE KITCHENS OF KARNATAKA
Chutney powders, or chutney pudi, are an everyday essential in Karnataka households. From busy mornings to simple home meals, they bring instant flavour without the need for elaborate cooking. Bengal Gram Chutney Powder is one of the most commonly prepared versions — known for its nutty taste, balanced spice, and versatility.
Traditionally made by roasting lentils, spices, coconut, and tamarind, this blend is ground to create a coarse, aromatic powder that pairs perfectly with rice, idli, dosa, and more. Our Bengal Gram Chutney Powder follows the same time-tested method, delivering the authentic taste of homemade chutney pudi.
WHY BENGAL GRAM CHUTNEY POWDER IS SPECIAL:
Made with roasted lentils for a rich, nutty base
Balanced with coconut, tamarind, and spices for depth
Offers the perfect mix of spice, tang, and texture
A versatile side that complements everyday meals
OUR PROMISE:
We use high-quality lentils, spices, and coconut, roasted separately to bring out their individual flavours. Each batch is ground carefully to achieve the right texture and aroma.
NO HIDDEN INGREDIENTS:
Many store-bought chutney powders include fillers, excess salt, or artificial additives. We don't. Ever.
OUR CHUTNEY POWDER IS:
Prepared using traditional roasting methods
Ground to a coarse texture for authentic taste
Free from preservatives, colours, and additives
Packed fresh to retain aroma and flavour
From everyday kitchens to your plate. No shortcuts. No additives. Just authentic chutney pudi.
AT KOKOFRESH
FROM THE KITCHENS OF KARNATAKA
Chutney powders, or chutney pudi, are an everyday essential in Karnataka households. From busy mornings to simple home meals, they bring instant flavour without the need for elaborate cooking. Bengal Gram Chutney Powder is one of the most commonly prepared versions — known for its nutty taste, balanced spice, and versatility.
Traditionally made by roasting lentils, spices, coconut, and tamarind, this blend is ground to create a coarse, aromatic powder that pairs perfectly with rice, idli, dosa, and more. Our Bengal Gram Chutney Powder follows the same time-tested method, delivering the authentic taste of homemade chutney pudi.
WHY BENGAL GRAM CHUTNEY POWDER IS SPECIAL:
Made with roasted lentils for a rich, nutty base
Balanced with coconut, tamarind, and spices for depth
Offers the perfect mix of spice, tang, and texture
A versatile side that complements everyday meals
OUR PROMISE:
We use high-quality lentils, spices, and coconut, roasted separately to bring out their individual flavours. Each batch is ground carefully to achieve the right texture and aroma.
NO HIDDEN INGREDIENTS:
Many store-bought chutney powders include fillers, excess salt, or artificial additives. We don't. Ever.
OUR CHUTNEY POWDER IS:
Prepared using traditional roasting methods
Ground to a coarse texture for authentic taste
Free from preservatives, colours, and additives
Packed fresh to retain aroma and flavour
From everyday kitchens to your plate. No shortcuts. No additives. Just authentic chutney pudi.
RICE + GHEE MIX
Mix with hot rice and ghee for a simple, satisfying meal.
IDLI & DOSA SIDE
Serve with oil or ghee as a quick chutney alternative.
CHAPATI FILLING
Spread inside rolls for a nutty, protein-rich layer.
VEGETABLE SPRINKLE
Add over stir-fried vegetables for extra taste and texture.
CURD MIX DIP
Blend with curd to make a thick, instant chutney.
SNACK TOPPING
Sprinkle over roasted peanuts or sundal for added flavour.
CURRY THICKENER
Use a spoon while cooking to enhance body and taste.
EVERYDAY ESSENTIAL
A versatile side that fits into any meal of the day.
RICE + GHEE MIX
Mix with hot rice and ghee for a simple, satisfying meal.
IDLI & DOSA SIDE
Serve with oil or ghee as a quick chutney alternative.
CHAPATI FILLING
Spread inside rolls for a nutty, protein-rich layer.
VEGETABLE SPRINKLE
Add over stir-fried vegetables for extra taste and texture.
CURD MIX DIP
Blend with curd to make a thick, instant chutney.
SNACK TOPPING
Sprinkle over roasted peanuts or sundal for added flavour.
CURRY THICKENER
Use a spoon while cooking to enhance body and taste.
EVERYDAY ESSENTIAL
A versatile side that fits into any meal of the day.
REGULAR CHUTNEY POWDER:
Often contains fillers or excess salt
Flat or overly spicy taste
Mass-produced with inconsistent texture
Aroma fades quickly
KOKOFRESH BENGAL GRAM CHUTNEY POWDER:
Made with balanced, real ingredients only
Nutty, tangy, and well-balanced flavour
Carefully roasted and ground in small batches
Freshly prepared to retain natural aroma
NOT JUST A SIDE - AN ESSENTIAL.
Simple ingredients. Everyday convenience. A true staple of Karnataka kitchens.
REGULAR CHUTNEY POWDER:
Often contains fillers or excess salt
Flat or overly spicy taste
Mass-produced with inconsistent texture
Aroma fades quickly
KOKOFRESH BENGAL GRAM CHUTNEY POWDER:
Made with balanced, real ingredients only
Nutty, tangy, and well-balanced flavour
Carefully roasted and ground in small batches
Freshly prepared to retain natural aroma
NOT JUST A SIDE - AN ESSENTIAL.
Simple ingredients. Everyday convenience. A true staple of Karnataka kitchens.
| Nutrient | Amount |
|---|---|
Protein | 17.02g |
Energy | 416.49 kcal |
Total Carbohydrates | 62.87g |
Total Fat | 7.77g |
Cholesterol | 0g |
Saturated Fatty Acids (SFA) | 9.57% |
Trans Fatty Acids (TFA) | 0% |
Sodium | 3.1 mg/kg |
Calcium (as Ca) | 497.7 mg/kg |
Iron | 1.88 mg/kg |
Potassium | 306.9 mg/kg |
Dietary Fiber | 2.16g |
Total Sugars | 17.98g |
| Nutrient | Amount |
|---|---|
Protein | 17.02g |
Energy | 416.49 kcal |
Total Carbohydrates | 62.87g |
Total Fat | 7.77g |
Cholesterol | 0g |
Saturated Fatty Acids (SFA) | 9.57% |
Trans Fatty Acids (TFA) | 0% |
Sodium | 3.1 mg/kg |
Calcium (as Ca) | 497.7 mg/kg |
Iron | 1.88 mg/kg |
Potassium | 306.9 mg/kg |
Dietary Fiber | 2.16g |
Total Sugars | 17.98g |
STORAGE TIPS:
Transfer to an airtight glass or steel container immediately
Store in a cool, dry place away from direct sunlight
Keep away from moisture to maintain texture and flavour
Always use a dry spoon while serving
Best consumed within 180 days of packaging date
WHY 180 DAYS?
This chutney powder contains roasted lentils and coconut that naturally release oils over time. Since we do not add preservatives, the aroma and freshness gradually reduce. After 180 days, it remains safe to consume, but the taste and texture may begin to fade — a sign of natural, preservative-free preparation.
IF FLAVOUR REDUCES:
Mix with warm ghee or oil before serving, OR
Use in cooked dishes for better flavour release, OR
Store tightly sealed away from humidity
STORAGE TIPS:
Transfer to an airtight glass or steel container immediately
Store in a cool, dry place away from direct sunlight
Keep away from moisture to maintain texture and flavour
Always use a dry spoon while serving
Best consumed within 180 days of packaging date
WHY 180 DAYS?
This chutney powder contains roasted lentils and coconut that naturally release oils over time. Since we do not add preservatives, the aroma and freshness gradually reduce. After 180 days, it remains safe to consume, but the taste and texture may begin to fade — a sign of natural, preservative-free preparation.
IF FLAVOUR REDUCES:
Mix with warm ghee or oil before serving, OR
Use in cooked dishes for better flavour release, OR
Store tightly sealed away from humidity
Customer Reviews
Based on 0 ratings
Customer Reviews
Based on 0 ratings